10 Vietnamese Rats
Where you can eat it: Vietnam
No matter how strange the food might sound, if it’s genuinely popular it’s almost invariably delicious. The rat meat has its own unique flavour and it taste like rabbit, guinea fowl, and even venison come close. The meat is dense and rich, almost sweet. There are lots of little bones that you have to chew around to get at the meat, much like rabbit. The meat is white, very tender and moist. Click the next ARROW to see the next image!